Resources
The Greater Boston Food Bank (GBFB), an H2HC Leadership Council member, released its fifth annual statewide survey on food insecurity, The Cost of Hunger in Massachusetts.
The survey, created in col...
Feeding America’s mission is to advance change in America by ensuring fair access to nutritious food for all as part of a nationwide network of more than 200 food banks, 22 statewide food bank assoc...
The de Beaumont Foundation’s new Communicating about Public Health: A Toolkit for Public Health Professionals is a research-based resource that equips public health workers with practical mess...
HHS and USDA have released the Scientific Report of the 2025 Dietary Guidelines Advisory Committee. The report contains the 2025 Dietary Guidelines Advisory Committee’s (Committee) independent, evid...
This is a comprehensive and contemporary resource for health inequality monitoring, consolidating foundational and emerging knowledge in the field. It aims to support the expansion and strengthening o...
The Blue Cross Blue Shield of MA Foundation launched the MA Health Equity Initiative Inventory to advance its 2023 Health Equity Action Plan and coordinate cross-system learning. The Inventory is an ...
The State of U.S. Wealth Inequality presents a timely look at average, inflation-adjusted wealth for various demographic groups. The St. Louis Fed’s Institute for Economic Equity provides quarterly ...
The public health system—responsible for protecting and promoting health in every community— needs sustained investment, policy support, and protection from political interference. This report is ...
Food is a basic human necessity, and access to nutritious food is essential to people’s health and well-being. However, racial injustice embedded in the US food system causes economic, environmental...
The U.S. Department of Health and Human Services (HHS) has released its new Food Is Medicine Virtual Toolkit. The Toolkit was developed in response to the National Strategy on Hunger, Nutrition, and H...
