Food Access, Survey

Food Access in Connecticut: One Year into the COVID-19 Pandemic (2021)

With support from H2HC, The Institute for Hunger Research & Solutions at Connecticut Foodshare surveyed 1,000+ people across Connecticut to understand changes in food access and food security one year after the onset of COVID-19. The study identified the prevalence of food insecurity and gaps and disparities in food access among those most at risk.