In the News

Consistent access to nutritious and affordable foods and beverages is critical to student health and academic success (Community Preventative Services Task Force, 2022). Fruit and vegetable consumptio...

A new Lancet study has found that almost three-quarters of adults in the U.S. are overweight or obese, calling it a “crisis point” for the country. In 1990, about half of adults fit that definitio...

A professionally-diverse panel of medical and nutrition experts have proposed a set of recommended nutrition competencies for medical students and physician trainees. The study addresses a longstandin...